Served in a HOT! pre-Hispanic stone tool use to make salsa and grind spices. This old Mexican favorite includes Pollo Asado, skirt Steak (Carne Asada) Shrimp, cactus, Chorizo and Ranchero cheese, all piled up high and smothered in its own spicy molcajete salsa. Garnished with grilled green onions and jalapeño. Served with avocado slices and tortillas



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